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CASH MANAGEMENT POLICIES AND PROCEDURES HANDBOOK

 

 

Table of Contents:

Chapter 1: Introduction
Chapter 2: Billings and Collections
Chapter 3: Collections and Deposits
Chapter 4: Disbursements
Chapter 5: Cash Advances
Chapter 6: Cash Held Outside Treasury
Chapter 7: Foreign Transactions
Chapter 8: Internal Controls for Cash Management
Chapter 9: Cash Management Review and Reporting Requirements
Appendix A: SmartPay Card
Appendix B: Traveler Checks
Appendix C: The Use of Plastic ("Individual Account") Cards for Collections
Appendix D: RESERVED
Appendix E: RESERVED
Appendix F: Prompt Payment Requirements
Appendix G: U. S. Government Transportation Requests
Appendix H: Delegations of Authority to Designate Certifying Officers and Cashiers, and to Perform Other Financial Responsibilities
Appendix I: Advance Decision for Certification or Payment of a Voucher; and Relief of Liability for Accountable Officers
Appendix J: Civil Monetary Penalities
Glossary: Glossary of Cash Management Terms

Links to Other DOC Handbooks:

Accounting Principles and Standards Handbook
Credit and Debt Management Operating Procedures Handbook
Working Capital Fund & Advances and Reimbursements Handbook
Gifts and Bequests Fund Standard Operating Procedures
Standard Accounts Payable Business Rules Handbook

 


US Department of Commerce, Office of Financial Management, 1401 Constitution Avenue, NW, Washington, DC 20230
Last Updated:September 22, 2011

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